A taste of Xiamen

Lianhuan Oyster Omelette

莲欢海蛎煎

A back-lane stall off Zhongshan Road that locals send people to for oyster omelette made one pan at a time: fresh oysters, sweet-potato starch, spring onion and egg, crisp at the edges and soft in the middle, with no muddy aftertaste. Tiny, with a handful of stools.